Stainless Steel Cookware!  These words alone can create a whirlwind of confusion for shoppers everywhere.  How do you know what type of stainless steel cookware is right for you?  The many varieties available can intimidate even the savviest of shoppers.

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The good news is that shopping for stainless steel cookware isn’t as difficult as some believe it to be.  Having a little information before you begin the search for your cookware will help you decide what options are best for you.

Let’s start by defining what stainless steel cookware really is.  The metal is a composite of steel, carbon and chromium.  It is resistant to corrosion, and is therefore deemed “stainless.”  There are many advantages to owning stainless steel cookware.  You can find complete sets that are relatively inexpensive.  They are durable and scratch resistant, allowing for the shiny “new” look to last for quite some time.  When it is well made, it does not react with foods and is resistant to warping. As an informed consumer, one must be aware that stainless steel cookware is not the best when it comes to conducting heat.  Heat conduction is what allows food to cook evenly.  Therefore, you should take this into consideration when making your decision.   Look for products with either a copper or aluminum disk on the bottom that will aid in conducting the heat.

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Affordability is another key factor in deciding what type of stainless steel cookware is your best option.  A good rule of thumb is to set a budget and stick with it.  You can find good sets in all price ranges.

Stainless steel cookware is ideal for both gas and electric ranges.  You will also find that the products are oven safe as well.  It is important to check the manufacturer’s instructions to determine the highest suggested temperature recommended when using in the oven.

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When selecting your set, it is easy to determine the nickel content.  A higher number translates into a brighter, shiny finish and is a more durable product.  Either 18/8 or 18/10 stainless steel cookware would be a good set for everyday use.  For example, in a set marked 18/10, the percentage of chromium used by the manufacturer is the first number in the designation and the second number shows the percentage of nickel content. 
 
Whether you are cooking for one or many, the job is always easier when you are using the right tools.   It doesn’t matter if you are just starting out or are looking to upgrade the pots you already use, you won’t go wrong with stainless steel cookware.